Organic & Locally gastronomy
A tasty discovery of the organic, local and seasonal food cooked by the chef Fabien Manzoni
Open the door to the elegant restaurant at La Grée des Landes, Yves Rocher Eco-Hotel & Spa. Inside, on the veranda or the terrace? Depending on your wishes and the season, your taste buds will enjoy food focused on nature, inspired by fresh produce in line with a thousand flavours and colours. Let your senses take you on an organic, local and of course seasonal gourmet experience.
The Chef offers:
- Lunch* with starter, main and dessert at the Les Jardins Sauvages Organic Gourmet restaurant
This voucher is valid from Monday to Friday based on availability and only on booking (excluding special events).